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Sunday, February 7, 2010

fire down below


Sichuan hot pot on a cold winter's night left stomachs rumbling and exit burns on the toilet the following day. A very easy meal to make but the ingredients are hard to get when you live in the middle of no where. Most importantly is the Sichuan hotpot spice, which burns and numbs and makes you gag, the stuff that the fires of hell are probably made of, but you always come back wanting more.

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