butternut squash done, cabbage left

 let's try doing this entry in the style of gordon ramsay.

butternut squash, beautiful, sweet, mellow, orange *hand slap*.
skin. off.
chopping board, on.
cut in strips, then cubes.
pour oil. on. add dried thyme.
oven, 450F. bit of apple cider.
in (he's trying to say put it into the oven).

penne, you can find this in the supermarket.
into, salted boiling water. you want it al dente *really hard hand slap*.
it's done.
pour water, out, add oil and stir.

let squash cool.
blender, in.
cream. butter. in.
pulse.

brown butter, add chopped oregano.
toss pasta with creamed squash, spoon brown butter, over.

chicken breasts. organic. butterfly (cut them in half lengthwise).
rosemary, paprika, pepper, in.
skillet, on high heat.
take chicken, place, onto, the pan.

slice, plate with pasta *throws towel over shoulder*.